Acanto
Nestled along the iconic Route 66 in downtown Chicago, Acanto is a culinary gem that transports travelers to Italy with its exquisite, seasonal dishes and inviting ambiance. Known for its artisanal pizzas and handcrafted pastas, this restaurant captures the essence of road trip nostalgia while offering a modern twist on classic recipes. The historic location, just steps away from the city's vibrant attractions, makes it the perfect pit stop for hungry travelers seeking to fuel their Route 66 adventure. With a stellar 4.5-star rating, Acanto promises an unforgettable dining experience that celebrates the spirit of the Mother Road.
Pamila Davenport
a month ago"Visiting in Chicago for a couple of days. Did some research on great restaurants and decided on Acanto. We are so glad we did! Acanto is gorgeous — the candles were plentiful and cast beautiful reflections throughout the restaurant. Phillip, our server, was attentive and really seemed to care that we had a wonderful time. The food — absolutely incredible! We started with a couple of items from the happy hour menu — the star was the Aroncini! We have traveled the world and had it in many places from street food vendors to high end restaurants. This was absolutely the best! We then ordered and split the Apple Panzanella — another winner. For entrees I had the Pumpkin Agnolotti, the pasta was amazing and the pumpkin filling so yummy. My husband had the Fusilli which was loaded with seafood. I really enjoyed the Angnolotti and would definitely order it again. We shared dessert, the Torta Barozzi, a flourless chocolate cake, but with a twist — rum caramel! Oh my! It was a lovely way to end the evening. Pic’s of my favorite items are below. We’ll be back!"
Ilene Rothman
2 months ago"Wow, this restaurant made my trip! Lovely romantic, cozy vibe paired with phenomenal, high-quality, and delicious food. I originally came to try a dish from the Vegan menu and ended up ordering their Seafood Fusilli dish off the regular menu. This seafood pasta is truly an artisan plate. I'm looking forward to having it again! The waitress Jaclyn was also wonderful. The location can't be beat. I can't wait to visit here again."
Judy Grados Ghassemi
4 months ago"Loved, loved, loved my dining experience at Acanto. We started with the arugula salad which was phenomenal! For a salad it was flavored packed. I had the rigatoni and it was so good, flavorful and hearty. Of course we had dessert which was these Italian like donuts which were oh so yummy. Drinks were good too, orange wine and margarita. The atmosphere was so cozy and romantic. All tables were candle lit (we dined in the evening). This is your next date night!"
Erin Summers
6 months ago"My first dining experience at Acanto was absolutely amazing! I live downtown and have been to so many Italian restaurants around the city. The attention to detail and depth creativity of the cocktail and food menu, the intimate and cozy atmosphere, and the incredibly attentive and impressive staff are unmatched! I had the pleasure of meeting and being taken care of by Emily, who was an exceptional server and very genuine person. She ensured my experience at Acanto was unforgettable! I can't wait to visit again! Cheers!!"
