Edgemar Restaurant + Lounge
Nestled right on the iconic Route 66, Edgemar Restaurant + Lounge offers an unforgettable dining experience infused with California charm. This vibrant spot features a unique blend of delicious cuisine and stylish ambiance, making it an ideal stop for weary road trippers and adventure-seekers. With its rich history and a welcoming vibe, Edgemar invites travelers to savor local flavors while soaking in the essence of Santa Monica—ensuring memories that linger long after the journey continues.
Mayra Rodriguez
a week ago"Everything we ordered was delicious. We had to get some dessert! Which was amazing. I want to go back and try different plates. The ambiance was super cool. The staff was super helpful and friendly. Thank you for a great vibe."
Lisa Connolly
5 months ago"Such a beautiful spot! Super luxe and chic decor + warm and comfortable vibes. Hands down the best happy hour in Santa Monica!! We loved the straciatella and spinach dips and agreed the fish sandwich was the best either of us had ever had. So glad to have in the neighborhood, can’t believe we didn’t try it sooner."
Ali Bab
a year ago"I recently had brunch here and was blown away by the experience! The menu had a delightful mix of flavors, and every dish we tried was outstanding. The Sicilian dish was rich and perfectly seasoned, while the duck taco was tender and packed with unique flavors. The fries were crispy and seasoned just right, making them an irresistible side. And the spring rolls were fresh, light, and full of vibrant ingredients. The combination of dishes made for a brunch that was both satisfying and memorable. Highly recommend this spot for anyone looking for a delicious and diverse meal!"
Guillaume Bourcy
6 months ago"Tucked into a Frank Gehry building on Main Street, right between Santa Monica and Venice, this beautifully remodeled American bistro delivers with a creative twist. The menu leans heavily on Japanese influences — highlights include the flavorful mushroom noodles, the stracciatella and the chef’s Sunday omakase, a five-course experience that changes weekly with his inspiration, and for only 45$. The space itself feels versatile and welcoming, equally fitting for intimate lunches or larger group dinners. To complement the food, there’s also a thoughtful wine list with pairings that elevate the meal. Prices sit comfortably in the mid-range, which feels refreshingly fair compared to the steeper tabs you often find on the Westside or in WeHo. Definitely worth a visit if you’re looking to try something a bit different on this side of"
