Gobble This

"Literally the best restaurant I have ever gone to. Every single bite is a burst of flavor. Putting it into words is difficult because it’s just that good. Heavenly honestly. Alex is the sweetest and Chef Néstor knows how to set the vibe. He also cares to your food restrictions, like who does that?!I never leave reviews but this place deserves a couple Michelin stars. Y’all need to “Gobble this”."

"First time here and thoroughly impressed! Our server (sweet lady - totally forgot her name) was so kind. Came here with my Aunt and her friend and we each ordered a Pupusa - they were delicious! We also got some sort of lemonade but I forgot what it was already - you can tell it was a handmade fruit juice of some kind. It’s cute, dainty, very warm and cozy inside. It is definitely worth the $$ and stopping by to try the food!!"

"This little restaurant has three or four outdoor tables and a few more inside, better suited for larger groups. It was nicely decorated with a Christmas vibe and had a seasonal menu. Pupusas (2 units) were delicious and I highly recommend green chile filling. They are made to order and worth the 20-minute wait. Agua fresca was good too. Service was attentive."

"Nice and cozy when you sit all the way in the back. Or if the weather permits, sit outside. Pupusas were quite tasty. Loads of cheese. The fermented cabbage was a bit too vinegary for my palate. The beans and rice were prepared with savory spices. And the green dipping sauce was very mild. All in all a good place for lunch."