Goddess and the Baker, 33 S Wabash-Millennium Park
Nestled along the legendary Route 66, Goddess and the Baker in Chicago offers a vibrant haven for travelers seeking a sweet escape. This charming eatery serves up artisanal coffee and an array of delectable baked goods, perfect for fueling your journey. With its whimsical decor and friendly atmosphere, it's a delightful pit stop to recharge and soak in the rich history of the Mother Road. Don’t miss the chance to indulge in a slice of nostalgia in this modern twist on a classic diner experience!
Sunny P
4 months ago"What a vibrant and thriving coffee shop!! I absolutely love how friendly all the staff is first of all. They warmly welcome you as you walk in and colors richly envelope the space to feel appreciated. They offer so many options for vegetarians! The coffee options are vast and I ended up getting 2 drinks for myself bc I couldn’t pick. The smoked vanilla vanilla latte and the miso cold foam pumpkin cold brew. I paired my drinks with 2 eggs over medium, hash browns, and vegan patties and toast with an everything bagel. I love the hearty breakfast options bc I like to have a big breakfast to keep me satiated in the mornings. I really enjoyed the overall atmosphere and I would recommend visitors and locals to Goddesses and the baker over the other coffee shops in the city!"
Maria Shinder
4 months ago"This place is super cute. The food is relishes and they have a lot to choose from. I DID NOT LIKE THEIR SEATING ARRANGEMENT: the metal chairs are very hard to seat on, the round tables are kinda small even for 2 people and when food comes, it occupies the entire table. We ordered the Ironman scramble - very delicious and fulfilling, I had an omelette and it was very yummy. My mom is a professional baker and she said that their croissants are fantastic."
Rolo
5 months ago"This place is ideally located for the intense foot traffic for practically all days when it is open. The place was packed on this sunny Saturday as autumn descends on the month. This is a well established institution city-wide with many locations as a baker and grocer. I really enjoyed their ham and cheese croissant. It was savory and flavorful encased in a crunchy, fluffy and flaky pastry shell. Extremely satisfying!! However, i was absolutely disappointed with their Morning Sandwich. Granted their 15 minute promise for my order took nearly 25 minutes was not the issue. Its just when I finally received it and walked 30 feet to Iwan Ries to enjoy it, It was soggy. The sandwich also was very sparse on the bacon and cheese, though the avacado was prominent. I guess the use of white toast acted like a sponge as it steamed in the wrapper. It was still tasty but you really cant screw up scrambled eggs. Though I have had much better ones (see Doma Cafe)."
Kevin F
2 months ago"Very close to loving this spot… There was an immediate buzz in the air around 9am as it was packed. It’s bright and the space is used to capacity. The brewed coffee was tasty and refillable. The barbacoa bowl with quinoa was tasty by very small for the price. Service seemed a little strained, maybe because it’s so popular. Overall a good experience."
