Millennium Hall Restaurant

"My pizza making class was such an experience here! A lovely date my significant other planned. Chef David energy was amazing and made the class such a vibe with music and laughs. The other chef Gustavo was also very helpful with his assistance. The sever Alex was nice as well! 10/10 for me. I’d definitely go again and recommend the class to all my friends. Also the ingredients that were used was very fresh! They also validate parking!"

"We truly loved the food, service, and atmosphere. The waitress and everyone there were amazing. The coffee was the best my wife and I ever had. We had three refills. So good. Definitely recommend it."

"My friend bought us tickets for the pizza making class - for my birthday - and the experience was better than I could have ever expected! Chef David was our lead instructor and he made following along fun and easy. The experience was well worth the price. This was the first pizza I ever made, but it was probably one of the best I’ve ever tasted. Edit: Because I couldn’t add another review.. I went back today (12/19); this time I wanted to try the food made by the pros instead of myself. I was able to run into David again (always a pleasure), but this time it was Hadassah that assisted me. Everyone was incredibly attentive, but Hadassah was absolutely marvelous! If I could, I would give her service, and personality, a 20 out of 5! I already promised her that I would be back next time just for her and her recommendations!"

"I recently attended a pizza making class at Millennium Hall, and it was absolutely phenomenal. Chef David was nothing short of amazing- his knowledge, passion and entertaining personality made the entire experience both educational and fun. The food and drinks were outstanding- truly 10 out of 10 experience. From the fresh ingredients to the paired beverages, everything exceeded expectations. I highly recommend this class to anyone looking for a unique, interactive and delicious experience."

"Our server was David and he was wonderful. He was very kind and understanding and friendly. Fabian was a very nice staff person. This is a beautiful restaurant because it's right where the bean is and it's so pretty to see that and it's nice to do people watching around here. This is also used as an ice-skating rink in the winter and other events happen here. The ambience is nice because you have indoor and outdoor seating. The staff are nice and it's an inviting place. It's also in the heart of all the tourist hot spots downtown so it is a nice place to enjoy food and drinks. They have happy hour 4-6pm where they have $5 dollars off pizza and appetizers. We got the 12” $22 Carni Italiani pizza but it had a little bit of fresh mozzarella cheese and it was super spicy. The meat was tasty. The best part of the pizza was the chewy crust and dough which is not common to find in Chicago. They also have $10 drinks during happy hour. The burger w fries were very good. We even saw a Trump protest against ICE raids and such today while eating bc it’s right on Michigan avenue."