Sidney Street Cafe

"We came to Sidney’s for our anniversary dinner and were so glad we did. I have a gluten allergy, and they were extremely accommodating—making thoughtful modifications so I could still enjoy many of the menu items. While they don’t offer gluten-free pasta, there are plenty of other dishes that can be adjusted. We had the steak tartare, meat and cheese board, then shared a Caesar salad and the duck. We also tried the crème brûlée flight—everything was phenomenal. The service was top-notch as well."

"Thought we were going to a cafe style restaurant. Pleasantly surprised when we arrived. Sidney’s was busy on a Saturday night, we didn’t have a reservation, no problem. Seated in bar area, promptly. Our waiter Lenny was an excellent server, he explained the appetizer menu to us, in detail.We of course had to try the lobster and the fritters. Both a great choice. Steak was cooked to perfection. Salmon an excellent choice also."

"Had a lovely time here. Food is absolutely fantastic. Drinks are inventive and the options are wide. In particular we liked the oysters, lobster puffs, and black cod. My only complaint is the table lighting with a sort of large spotlight lamp which was too low and interfered with trying to converse with someone across from me. The light was also flickering which the staff seemed to be aware of and just kind of shrugged off. When I go back I’ll ask specifically not to be at one of these tables. Otherwise the interior is warm and inviting and the location on a neighborhood street nice as well."

"Came in for my wife’s birthday We started off with the lobster turnover, then had our salad, then the fusilli pasta and the beef tenderloin. Finished off with the toffee dessert. Dave our server took good care of us. We really enjoyed the after drinks as well at the bar . Everything was on point"

"Adorable old historic building with a warm inviting interior. The service was exceptional. Christina was our server and was friendly, knowledgeable, and she is absolutely right the corn fritters were amazing! The food is some of the best you will find in St. Louis. Every single dish from the beignets to the desert was perfect! We ordered the duck and the tenderloin entrees which were full of flavor and textures."