St. Louis Kolache

"Amazing!!! We came in from Tulsa and had to go two days in a row. Jonathan was super kind and full of enthusiasm. He even labeled the outside of the bags so we'd know which kolach was which was super helpful. He is the type of person who makes people come back. The food was also reaaaaally good. The sausage and gravy kolaches were amazing! All the breakfast ones were good. Jalapeño popper had a perfect ratio of spice and cream cheese. The chicken bacon ranch was superb. The only downside I found with the food was the desserts, it was alot of breading to filling ratio. I would maybe have the divot be deeper so there was just a bit more filling. The cinnamon was divine though so there are still options if you have a sweet tooth with you. There isn't any sitting just as a heads up."

"Kolaches are my all time favorite breakfast! I’ve been to numerous locations and they’re always great, but this location has something the others don’t: Jonathan. This young man has possibly the best attitude I’ve ever seen in a food establishment. Always happy to see people, always in a good mood (and I’m confident he can turn your day around if you’re in a bad mood), and always going above and beyond to give us the BEST experience possible. Definitely try the ham/egg/cheese/jalapeno, the jalapeño popper, and I feel like the sausage/gravy is slept on! Pro tip: order more for lunch…you’ll be craving more kolaches by then! Kudos Jonathan, keep up the amazing work!"

"The wonderful aroma of fresh baked kolaches greets you at the door. So hard to decide with so many delicious choices. We had the sausage egg and cheese for breakfast...wow! Amazing savory flavors and fresh baked goodness all in one perfect bun. Easy to eat on the go and just a perfect way to start your day. Service was so friendly and happy. Terrific experience. So glad we stopped in. only one regret....we didn't order the brisket ones for lunch!!"

"This trip has further enhanced my fondness for St. Louis due to Kolache. The first time I tasted Kolache, I was completely amazed. The rich flavors, different combinations, and unique taste made me fall in love with it with just one taste. I sincerely hope that the boss can open the store in New York, and I believe many people will go to buy it."

"I’m visiting from Reno NV and I remembered Kolaches from three years ago. While they are as delicious as I remember, it was their employee, Terry, that made my experience memorable. She was an absolute delight and delivered outstanding service to me with patience and kindness as I learned about the various options. If I were her boss, I’d give her a raise and make sure she trains all new employees."